November has come and gone. There are no signs of fall here
in American Samoa as we’re getting deeper into summer (we’re on the other side
of the equator). The weather is getting warmer and progressively rainier. Not
the most ideal weather but we’re without a doubt adjusting.
Earlier in November we trekked out to Nu’uuli to go to Regal
Twin Cinemas. That’s right folks, we have a movie theater with only two
screens. We saw Catching Fire, which was so very epic (but this isn’t a movie
review so I’ll go on). We knew AmSam was
right for us when we heard we’d still be able to see Catching Fire. It gets
better; movie tickets are only $5.50 which I haven’t seen on the mainland since
I was in something like 7th grade.
Watching a movie in AmSam is a cultural experience in itself. The ticket sellers don’t show up until about
10 minutes until show time, kissing on screen generates lots of giggles,
everyone reclines super deep into their chairs (so it’s never an issue seeing
the screen), and if the word “cheeky” is mentioned on-screen (which it so cleverly
was in Catching Fire) the whole theater erupts into cheers. It’s really
something every expat on island should experience at some point.
Back to the holiday cheer. Every time there is a holiday
there is also some kind of celebration at school to go along with it. For
Thanksgiving, it’s the infamous Turkey Run and a day of activities on the
Wednesday before Thanksgiving. At our
class meetings a couple week before the run, the senior class and our Vice
Principal nominated Saul and I to be the male and female advisors running for
the senior class. We’ve been working out six days a week for something like 9
weeks now so we’re like uhh we should be able to handle a 5K (about 3 miles) and accepted the nomination. We figured we could use the free turkeys that
the winners of the race get. We came to find out the race is actually 7.24K
(4.5 miles) and panic definitely set in.
The race starts at 5am so the morning of the race we were up
at 3:50am to stretch, eat and walk down to school in pure darkness. The dogs
were extra rambunctious which only made the anticipation worse. There was a pretty large turn out at the
race, which I definitely hadn’t expected. The race started a bit after 5am and
we were off! We made sure to pace ourselves and not burn all of our energy
sprinting at the start like the majority of the racers did. Water stations were
set up all along the route manned by teachers and students so that was
definitely a nice touch. We got to one of the stations (probably about half way
through the race) and I found out that I was the first girl to pass. Woo-hoo.
We kept going at a pretty decent pace and eventually ended up playing yo-yo
with one of my students and his friend. They would sprint and then walk and
Saul and I would just keep the pace. Eventually we left them behind and took
off towards the finish line. With about a half mile to go Saul took off to
clock a better time and I came a little after.
There are different categories for the run (Professional,
Amateur, Advisor, Students, Power Walkers). Turns out that I ended up being the
first girl on the entire island to finish across all categories and Saul was
the first advisor to finish. Note: there
was definitely stiffer competition in the professional males category than for
the females but still! J
I was shocked. I’m not a long distance runner and never have been; same with
Saul. We ended up getting two turkeys and impressing our students. Well worth
the effort and definitely marks one of the more memorable Thanksgiving
activities in my 24 years of living. After the run, which pretty much everyone
finished by 7am, Zumba began in true Samoan fashion. All students had to show
up to school by 7am to get their Zumba on. After Zumba, there was a mini-Maketi
(the Samoan open-air market) where the students had fruits, veggies and
different Samoan food (like Cocoa Rice) for everyone. The principal provided
ice cream and popsicles (at 8am) and Thanksgiving relay type races etc. ensued.
This was definitely one of my favorite (if not my single favorite day) here in
AmSam. Simply amazing and I felt so very
fortunate to have been a part of it.
After school, which was let out at noon we began to defrost
our turkeys and I made a double-layer cream cheese and pumpkin pie for our
feast the next day. Some of the other expats here on island had a Thanksgiving
dinner but Saul and I figured this was probably one of the only times we would
get to try to make it on our own.
Thanksgiving morning, we got up pretty early and started to
cook. Saul manned the turkey (cleaned it, put butter under the skin, seasoned
it and got it in the oven). We tried this technique where you cook the turkey
upside down for the first half and then flip it at the end. It was seriously
the most juicy delicious turkey breast we’ve ever had. While he was doing that, I was making
homemade mac n’ cheese, garlic and lemon fresh green beans and sweet potato
rolls from scratch (these turned out incredible!). After Saul got the turkey in
the oven, he made the candied yams and stuffing (can you say amazing f-ing
husband?!). We topped it off with mashed
potatoes and cranberry sauce along with gravy from the Turkey scraping and our
Thanksgiving feast was ready.
It turned out better than we could have ever hoped for.
Everything was delicious and we made cranberry-lime-champagne cocktails (with
the limes from our tree) to boot. I’m pretty sure it was the best first
Thanksgiving as a married couple we could have asked for.
We went and saw Frozen on Black-Friday and pretty much
relaxed and ate leftovers for the rest of the weekend. I had to explain to my
kids why Black-Friday is called Black-Friday. The only thing they really knew
about it was that people fight and get shot when they go to Wal-Mart. I had to
nip their racial stereotypes in the bud and explain that it’s called
Black-Friday because it’s dark out when the stores open. -_-
Anyways this is turning into a novel. So I’ll go ahead and
leave you with the words of one of my Algebra 1 students and Saul’s Computer
Application’s students , Sherry, Happy Danksgiving!!
-C
Pretty view of the sun coming up at the cemetery near Sliding Rock.
One of my Freshmen, Christian, on the right and his friend.
#64
And the husband, #68
Aso'faafetai (which ironically means Thanksgiving) one of my geometry seniors and two of his friends at the senior market place after the Turkey Run.
I like to call this one "downward dog" :)
Goodies from our mini-maketi. Warm banana and tapioca pudding, koko rice (kind of like chocolate rice pudding), and panikeke (fried pancake balls)
Zumba!!!!
Our prizes! yessss.
Isaac is definitely not a morning person :)
Alex (our next door neighbor) and her bf(visiting from the mainland), Saul and I (with our turkeys)
Only in AmSam. Walking home with two turkeys
Thanksgiving!
Saul making candied yams! (with lots of marshmellows)
And buttering under the skin.
It came out so pretty and golden.
They say carving a turkey is one of those manly rights of passage.
Making the gravy
The breast meat was seriously the best turkey breast I've ever had (so juicy!)
The dogs on our property reaped the benefits.
Brownie :)
Selfieeeee
The sweet potato rolls I made. Soooo nom nom worthy.
Gravy, green beans and rolls.
Dinner is served!
This Thanksgiving, I'm thankful for such an amazing husband.
Yummy.
This was his second plate. Not so happy anymore haha
My fatass was still pretty stoked by plate two.
The Samoan teenager go-to pose.
Like he couldn't find a bigger tree or something.
Double-layer cream cheese and pumpkin pie.